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Courtesy of Circle of Blue, a look at how booming metro areas in the U.S. west are testing the limits of water supply and growth: Mark Marlowe, who directs the water supply for fast-growing Castle Rock, a Denver suburb, has a dim view of lawns. Irrigating grass in summer consumes 40 percent of Castle Rock’s […]
Read more »Courtesy of The Land Desk, commentary on the water impact of alfalfa farming in the Colorado River Basin: In recent weeks I’ve written a piece or two about alfalfa. My thesis: As the biggest single water user in the Colorado River Basin, the crop must play an equally large role in contributing to the cuts necessary to keep the river […]
Read more »Courtesy of The New York Times, a look at a $5 billion plan to desalinate seawater in Mexico and pipe it to Phoenix is testing the notion that desert cities can keep growing as the Earth warms: Fifty miles south of the U.S. border, at the edge of a city on the Gulf of California, […]
Read more »Courtesy The Washington Post, a look at how Arizona’s water troubles show how climate change is reshaping the West: Jay Famiglietti moved to Arizona this year after a career using satellites to study how the worst drought in a millennium was sapping groundwater beneath the American West. He has documented that the decline of groundwater […]
Read more »Courtesy of The New York Times, a glimpse of the future as climate change batters the West, with Arizona limiting construction around Phoenix as its water supply dwindles: Arizona has determined that there is not enough groundwater for all of the housing construction that has already been approved in the Phoenix area, and will stop […]
Read more »Courtesy of The Land Desk, an insightful look at the water/food nexus as it revolves around alfalfa: Alfalfa fields in La Paz County, Arizona. Many of the fields pictured are owned by Fondomonte Farms, a wholly owned subsidiary of Saudi Arabian food and beverage giant Almarai, which touts itself as the world’s largest vertically integrated […]
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