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Via The Diplomat, an article on what it will it take for Central Asian states to sustainably adapt to climate change, particularly the regional water crisis that is already underway: Over the course of 2023, Central Asia grappled with escalating challenges stemming from climate change, including disruptive weather patterns affecting long-standing agricultural practices and the […]
Read more »Via the New York Times, commentary on the U.S. southwest and water scarcity: This summer, when the temperature hit 110 degrees Fahrenheit or above in Phoenix for 31 straight days, many were fretting about the Southwest’s prospects in the age of climate change. A writer for The Atlantic asked, “When Will the Southwest Become Unlivable?” Bloomberg wondered, “How […]
Read more »Via The Diplomat, an article on the proposed Funan Techo Canal that is set to connect Cambodia’s coast to the Mekong River via a system of lock gates: On December 11, Cambodian Prime Minister Hun Manet met with his Vietnamese counterpart Pham Minh Chinh on an official visit to Vietnam’s capital Hanoi. During the two-day visit, the […]
Read more »Via The New European, an article on Spain’s growing drought emergency: As I walk through the main square in my local Barcelona neighbourhood, I see the central fountain has been fenced off. It hasn’t been working for a while, and now has been blocked off completely. But this situation is not unique, it’s the same […]
Read more »Via The Hill, commentary on a grand plan to save the Rio Grande: America’s rivers are integral to our country’s natural heritage and economy — and they’re drying up at an alarming rate. Already strained by decades of excessive water use, mainly for irrigation, once-thriving waterways now face the added pressure of climate change. […]
Read more »Courtesy of the New York Times, a case study examining the impact of California’s efforts to essentially tax groundwater: The strawberry, blackberry and raspberry fields of the Pajaro Valley stretch for 10 miles along the coast of California’s Monterey Bay, jeweled with fruit from April through early December. The valley’s 30,000 acres of farmland are […]
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